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Get Paid to Write a Cookbook
Free On-Demand Masterclass for Food, Nutrition, & Culinary Experts
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This is a 3‑part on‑demand series designed to help you stop guessing
and get paid (an advance) before you write the book
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Release schedule (ET)
Video 1:Â Available now (use button below to watch video 1 now)
Video 2: Unlocks Sat Feb 28 at 10:00 am ET
Video 3: Unlocks Mon March 2 at 10:00 am ET
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About Maggie Green
Former editor of Joy of Cooking and author of four cookbooks (including The Kentucky Fresh Cookbook),
Maggie Green has spent more than 25 years in the cookbook industry as an editor, author, and publishing coach.
