Get Published Masterclass
For Food, Nutrition and Culinary Pros
Attract publishers and
get paid to write a cookbook
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Discover the easy way to publish - Without finishing your cookbook first
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Gain insider knowledge - Learn the shortcut most cookbook authors overlook
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Boost your confidence - Position yourself as the author that publishers want
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Get clear direction - Follow a simple path to get paid in advance
Come learn
About the opportunity to publish a cookbook that saves you time and pays you money
Come see
That you belong at the table with other published authors and how to get there
Come hear
The simple path to turn your expertise into a book that publishers want to publish.
Maggie Green helps food, nutrition, and culinary pros shape their unique perspective into cookbooks that open doors, create connections, and leave a lasting legacy.
With years of experience in the publishing industry as an author, editor, and coach, Maggie knows the ins and outs of both self-publishing and traditional publishing.
Her passion guides experts from idea to finished cookbook without the overwhelm. She has built her business on her clients becoming authors of books that help people heal, learn, and have fun in the kitchen.
