For Food, Cooking, & Nutrition Experts

With this LIVE 5-day training,
go from feeling unsure about your recipes
to a clear path for how to
develop, write, test, and publish them. 


Many aspiring cookbook authors feel doubt about their recipes.

Recipe Week LIVE will help you reconnect with your recipes, trust your voice, and see the path forward to writing recipes that can be published.  


Following Recipe Week:

  • Your recipes feel clear and organized. You know which recipes belong in your collection and how to shape them into something publishable and inviting.

  • You trust your expertise. With years of experience behind you, you see your recipes as valuable, unique, and worth sharing.

  • Your voice is visible and strong. Your kitchen wisdom is no longer hidden. You have a framework to bring it forward in a polished way, ready to create something lasting. 


If you are like most food & cooking pros:

  • Your head (and kitchen) is full of recipes, but you’re stuck.
    You have so many ideas, yet you’re unsure which ones are worth sharing or how to shape them into something organized and publishable.

  • You wonder if your recipes are “good enough.”
    Even with years of success at cooking, teaching, or baking behind you, a small voice still questions if anyone else will care about your recipes or if they're worthy of being published. 

  • Your expertise feels hidden.
    You have achieved considerable success in your life, but without a polished collection or book, it feels like your hard-earned wisdom might remain invisible or, worse, be forgotten.

$20

Savings expire Monday, August 11, 2025

5-DAY LIVE
online event

Monday, August 11 -
Friday, August 15, 2025

12:00 NOON -
1:00 pm EDT
each day

REGISTER NOW

RECIPE WEEK LIVE 2025 SCHEDULE:

  • Day 1: Recipe Copyright Laws – Understand the legal landscape
  • Day 2: Recipe Development – Perfect your recipes
  • Day 3: Recipe Writing – Craft clear and engaging recipes
  • Day 4: Recipe Testing – Ensure accuracy and deliciousness
  • Day 5: Recipe Publishing –Find the perfect publisher  
     


AFTER RECIPE WEEK LIVE, YOU WILL BE ABLE TO:

  • Define recipe copyright laws
  • Describe parts of a recipe
  • Organize your recipe-writing projects
  • Create your unique recipe template
  • Choose your software for recipe writing
  • Start writing original recipes

Is Recipe Week LIVE 2025 for You?

You are perfect for Recipe Week LIVE 2025 if…

  • You have a collection of kitchen notes and recipes to bring together and publish.

  • You want clarity on which recipes to include and how to write them 

  • You are ready to believe your recipes are worth publishing.

  • You want your recipes to have a lasting impact, whether for family, friends, or a wider audience.

$20

Exclusive LIVE Price

5-DAY LIVE
online event

Monday, August 11 -
Friday, August 15, 2025

12:00 NOON -
1:00 pm EDT
each day

REGISTER NOW

Meet Maggie Green

Maggie is a dietitian, published cookbook author, editor, and coach who has guided hundreds of cooks, bakers, and food professionals to transform their recipes into polished, publishable books. With years of experience writing and editing cookbooks—including work on Joy of Cooking—she knows exactly what it takes to create a collection that readers love.

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